Category: Fridge

ABV: 10.7% | 140 DKK Pours jet black with a deep tan head. Rose buds, bitter chocolate, cocoa powder, creamy malt, burnt fruit and notes of Turkish Delight and marshmallow on the nose. Smooth, creamy malt on the palate with peppery hops. Bottle conditioned.

ABV: 5.4% | 80 DKK Named after the Porters who carried goods around 18th century London streets. A prize-winning brew combining Pale, Crystal, Brown, and Chocolate malts with Fuggles hops. Outstanding depth with hints of coffee and chocolate and a smooth, satisfying finish.

ABV: 5% | 80 DKK A refreshingly golden beer bursting with subtle honey flavours. Sweet, mellow, rounded character with a delicious zesty edge from the English hops. Gentle honey sweetness alongside orange fruit and citrusy First Gold hops.

ABV: 5% | 70 DKK Handcrafted at All Saints Brewery in Stamford using traditional brewing methods. The matured beer is blended with pure organic raspberry juice, delivering smooth character balanced with pure organic fruit notes.

ABV: 4.5% | 75 DKK A refreshingly light and fruity cider with a taste of forest berries. An ideal thirst quencher from Sweden’s oldest cider maker.

ABV: 4.5% | 75 DKK Combining the taste of fresh strawberries and a hint of lime, Kopparberg Strawberry & Lime gives you the ultimate fruit refreshment.

ABV: 4.5% | 75 DKK This classic pear cider has the sweetness of fresh pear and is best served over mountains of ice in a large glass. Refreshingly fruity from Sweden’s oldest cider maker.

ABV: 4.0% | 85 DKK A gluten-free pale ale that’s light, refreshing, and easygoing. Citrus and tropical hop flavours with a crisp, gently bitter finish. Vegan-friendly and lab-tested to below 20PPM gluten.

ABV: 6.5% | 90 DKK A hazy IPA showcasing Luna, a new hop variety from Hop Products Australia, paired with Citra and Mosaic. Lush mango, dark berries and blackcurrant, sweet orange and grapefruit, with a hint of spicy citrus complexity on a soft, pillowy NEIPA base.

ABV: 6.0% | 90 DKK A West Coast IPA with masses of pine sap, grapefruit, tropical notes, and dank. Brewed with Citra, Mosaic, and Simcoe hops selected on Verdant’s Yakima Hop Selection tour. Bitter, dry, yet smooth with considerable complexity.